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Commercial Kitchen Hood Systems

Exhaust is not healthy to breathe in, nor does it make for safe working conditions. Master Fire is your one-stop-shop for Commercial Kitchen Hood sales, installation and maintenance. Our technicians also design and install a custom exhaust system for Commercial Hood Systems.

Restaurant Hood & Exhaust Systems

Fire suppression and elimination of smoke are crucial for the future of your business. Our team gives you the correct estimate based on accurate measurements. Master Fire Prevention offers flexible scheduling for hood and exhaust system installations. We strive to accommodate the needs of your businesses.

Commercial Kitchen Hood Installation

All of the hood and ductwork is custom made, meeting the needs and space of your kitchen. The black iron ductwork is a 12 gauge to 16 gauge with a blower and exhaust where you need it. Only ductwork that is properly measured is installed, which saves you money and time. In addition, access doors are installed in all our systems.

The installation of your fire prevention systems is our main concern from start to finish. Your system is completed correctly and in a timely manner.

Hood Cleaning & Maintenance

We offer semi-annual hood cleaning and maintenance to assure that it operates at peak efficiency. This will help to keep your kitchen cool and clear during peak operations.

All of our work is documented and kept on file. Master Fire Prevention will work to remove all Fire Department Violations. We will clear your violations with The NYC Fire Department and send you the cure card, when completed.

Contact Us

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Member of the National Fire Protection Association and the National Association of Fire Equipment Distributors

Master Fire Suppression Piping Contractor License 371-A

Hours of Operation:

Monday–Friday, 8:30 a.m.– 5:00 p.m.

Services Available in:

Bronx | New York City | Manhattan | Queens | Brooklyn | Staten Island Westchester | Nassau County | New Jersey